Flour Sausage
Product treated by drying, prepared from pork fat and flour
Organoleptic Characteristics: Smell and taste: Characteristic | Colour: Yellow Orange | Texture: Homogeneous, perfectly connected, with lumpy appearance
Storage conditions: Keep in a cool and dry place
Conditions of use: Consume the product after culinary confection
Target Audience: General public, including sensitive/risk groups, except allergic to any of its ingredients
| CODE | EAN | NET WEIGHT |
| 320711 | 2956103 | 1,000 kg |
| 320714 | 5601117207143 | 160 g |
| NUTRITIONAL DECLARATION | Per 100g |
| Energy | 2061 kJ / 497 kcal |
| Fat | 41 g |
| of which saturates | 17 g |
| Carbohydrates | 24 g |
| of which sugars | 2 g |
| Protein | 8 g |
| Salt | 3 g |
Due to possible changes in packaging and/or labels, you should always confirm the information on the product
