Cured Ham, Sliced, 500 g
Product obtained from pork leg treated with nitrification, curing and cure to 7 months
Organoleptic Characteristics: Smell and taste: Characteristic | Colour: Reddish pink with veins of fat | Appearance: Slices
Storage conditions: Keep between 0°C and 5°C
Conditions of use: Ready to eat
CODE | EAN | NET WEIGHT |
340237 | 5601117402371 | 500 g |
NUTRITIONAL DECLARATION | Per 100g |
Energy | 769 kj / 183 kcal |
Fat | 7 g |
of which saturates | 3 g |
Carbohydrates | 1 g |
of which sugars | <0,5 g |
Protein | 29 g |
Salt | 6,5 g |