Fine Pork Sausage
Cured product and heat treated, prepared from pork meat
Organoleptic Characteristics: Smell and taste: Characteristic | Colour: Reddish | Texture: Homogeneous, perfectly connected | Format: Linear with small diameter
Storage conditions: Keep in a cool and dry place
Conditions of use: Ready to Eat
Target Audience: General public, including sensitive/risk groups, except allergic to any of its ingredients
| CODE | EAN | NET WEIGHT |
| 320813 | 2956085 | 1,350 kg |
| 320814 | 5601117208140 | 170 g |
| NUTRITIONAL DECLARATION | Per 100g |
| Energy | 1689 kJ / 408 kcal |
| Fat | 36 g |
| of which saturates | 12 g |
| Carbohydrates | 2 g |
| of which sugars | 0,5 g |
| Protein | 19 g |
| Salt | 3,4 g |
Due to possible changes in packaging and/or labels, you should always confirm the information on the product
