Large Smoked Sausage Extra 100 g

 

Definition: Cured product and heat treated, prepared from pork meat
Organoleptic Characteristics: Smell and taste: Characteristic | Colour: Reddish | Appearance: Slices with marbling
Storage Conditions: Keep between 0°C and 5°C
Conditions of Use: Ready to Eat
Added Value: High Protein | Use of 100% Recyclable Film
Tips and Suggestions: Open the package 10 minutes before consuming the product. Use this product as a snack, in sandwiches or in cooking
Target Audience: General public, including sensitive/risk groups, except allergic to any of its ingredients
Did you know that our SLICED LARGE SMOKED SAUSAGE is one of the products registered with the brand PORTUGAL SOU EU? To use this seal we have to use in the production of our product more than 50% of meat raw material, our primary ingredient, of Portuguese origin.
CODE EAN NET WEIGHT
320122 5601117201226 100 g
NUTRITIONAL DECLARATION Per 100g
Energy 1104 kJ / 265 kcal
Fat 19 g
of which saturates 7,0 g
Carbohydrates 1,6 g
of which sugars <0,5 g
Protein 22 g
Salt 3,3 g

Due to possible changes in packaging and/or labels, you should always confirm the information on the product

Category:
Back